The Artisanal Coffee Blend awarded at the International Coffee Tasting in 2016 and 2018.
An artisanal coffee roasted in our roasting facility in Turin, awarded at the International Coffee Competition in 2016 and 2018. The name La Dolcezza highlights the prevailing characteristic of this blend; the smooth pleasantness, which begins with a dense and compact cream, releases into an intense and engaging aroma, and closes on the palate with a velvety taste, a true sensory embrace.
Countries of origin of the raw beans: Brazil, Nicaragua, Honduras, Costarica, India, Indonesia
A blend that stands out for its extraordinary sweetness on the palate.
Packs 250 g.
Coffee Beans, Ground Espresso and Ground Moka. Choose Your Coffee